Adventurers Club Mods (
pleasureislanders) wrote in
adventurersclub2020-06-28 12:00 pm
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Wouldn't you like to play and party forever?
[It's been one week since your arrival to this godforsaken place, and little seems to have changed since then. The doors and windows remain locked, your reluctant host mingles between guests, and nobody has killed each other...yet. It's only a matter of time before someone gives out, though.
What little solace, if any, is that you wake up with several coins on the nightstand next to your bed. Perhaps you should try putting them in that mask in the salon? You might receive some interesting gifts....]
[ SUNDAY | MONDAY | TUESDAY | WEDNESDAY | THURSDAY ]
What little solace, if any, is that you wake up with several coins on the nightstand next to your bed. Perhaps you should try putting them in that mask in the salon? You might receive some interesting gifts....]
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- and then we roll out the fondant like so, making sure that it's bigger than we need it to be. That way it goes on smoothly when we put it onto the cake, which is frosted so the fondant sticks to it.
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What's fondant?
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[She takes a bit of leftover that's on the table and casually forms it into a bird, although it's all made in white.]
See?
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And you can eat it?
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[She offers the bird to X-23. It's marshmallow fondant so it actually. Tastes like something. It's not good, exactly, but it's more for looks than anything.]
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Oh... that's good.
[ You know, on account of how little she has to compare it to, but! ]
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[ in other news, people can die when they are killed ]
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[Cookie ratios are wild and I am constantly thinking about the Alton Brown cookie monster episode.]
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I guess that makes sense. You're mixing chemicals.
[ Wild...... science that makes nice things.............. ]
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[She laughs, setting aside the rolling pin and putting her hands under the fondant to lift it up. In one smooth motion, she lays it over the cake that's been sitting to the side. Sugarplum smooths the fondant down before taking a knife and trimming the excess away.]
And just like that, you have a beautifully covered cake.
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Is it better to use that than just frosting?
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